MOLLUSKS IN BRITISH FOOD: A RARE DELICACY?

Mollusks in British Food: A Rare Delicacy?

You'll discover that clams have actually been a staple in British cuisine for centuries, with evidence of shellfish gathering going back to ancient times along the British coast. From medieval times to the present day, mollusks have actually been a valued ingredient in conventional meals like soups and stews.Today, British chefs are putting their o

read more